Twenty Percent Pudding is the neighborhood artisanal dessert stand serving up handcrafted delights inspired by their travels. Specializing in Japanese-style puddings, rich tiramisu, buttery shortbreads, and refreshing seasonal beverages, they use all natural local ingredients to bring their favorite treats to you! Whether you’re craving comfort or discovery, there’s always something sweet waiting for you…
Rose Rock specializes in crafting plant-based treats that defy expectations. Rose Rock was born to challenge the status quo, to show that plant-based baking can surpass traditional baking in flavor, texture, and joy. Their methods and recipes are time-honored, while forward thinking. They enjoy perfecting classic sweets, so if you’re looking for the perfect sugar…
Babka Bailout bakes fresh babkas that will make your mouth water. A babka for any time of the year for any mood you find yourself in. Located on Central Ave, Babka Bailout was born during the height of the pandemic as a way to raise money for a family friend. They started with just a few batches…
Sweet Stuff Bakery (formerly known as Peanut Butter & Jelly Pastries) serves a lovely variety of seasonal baked goods ranging from cookies to cakes. Outside of the farmers market, owner Paula takes orders for events and holidays.
Eden’s Sweets started as a way for Souja, founder, to follow her passion for creating wholesome snacks and living a healthy lifestyle. Eden’s wellness bars were created in her home kitchen in 2021 when she realized that dates, a staple in her kitchen, were being underutilized in the markets as something that is delicious and…
