Twenty Percent Pudding is the neighborhood artisanal dessert stand serving up handcrafted delights inspired by their travels. Specializing in Japanese-style puddings, rich tiramisu, buttery shortbreads, and refreshing seasonal beverages, they use all natural local ingredients to bring their favorite treats to you! Whether you’re craving comfort or discovery, there’s always something sweet waiting for you…
Rose Rock specializes in crafting plant-based treats that defy expectations. Rose Rock was born to challenge the status quo, to show that plant-based baking can surpass traditional baking in flavor, texture, and joy. Their methods and recipes are time-honored, while forward thinking. They enjoy perfecting classic sweets, so if you’re looking for the perfect sugar…
DaleJacqs is a family-owned business that makes snacks that are both nourishing and delicious — all made with nutrient-rich, wholesome ingredients like dates, nuts, coconut, honey, and superfoods like matcha and chia seeds. Every bite is filled with natural goodness to help you feel energized and well. Their ultimate goal is to offer a treat…
Sweet Stuff Bakery (formerly known as Peanut Butter & Jelly Pastries) serves a lovely variety of seasonal baked goods ranging from cookies to cakes. Outside of the farmers market, owner Paula takes orders for events and holidays.
